Brix Wine and Charcuterie Boutique is located in the beautifully renovated Michigan Savings Bank, in the charming, historic district of West Village.


Our Story

We absolutely love wine, it’s been the center of every great memory and moment we’ve experienced. Wine is alive and meant to be enjoyed everyday with friends and family in a place that is warm, inviting, relaxing, sexy and vibrant. That’s Brix, a wine bar and retail boutique dedicated to moderately priced wines and Charcuterie that will make you smile, laugh, live out loud and create lasting memories one sip at a time.

Our Menu


With selections ranging from reds like Chateau Les Jouberts Rouge Merlot France to whites such as Grand Traverse Riesling Michigan, we’re sure to have a wine that suits your palette.

View Wine Listing →


From Italy to France to Spain to England to Michigan, we’re dedicated to sourcing the best cured meats and cheeses, from the finest farms and fromargers (fancy name for cheese makers) around the globe.

View Charcuterie menu →


We provide a unique Charcuterie catering experience for all occasions and groups.

Email us at for details.

The Vine

Village Wino Wine Club

Due to popular demand we had to close the Village Wino Wine Club list until April of 2018. We have reached our limit of 500 members for this year. All Village Wino members will receive their membership cards via email in the coming weeks. Thanks so much for joining and we look forward to sipping with you regularly!

The next wine club meet up will take place December 20th from 6-9 at Brix. We will be featuring French and Argentinian Malbec …be sure to check out our events page on Facebook for more details.

If you have any questions, email us at


The Vault

At Brix, our main goal is customer satisfaction and when it comes to creating a one of a kind experience, we provide nothing less than the highest standard of service, with a strong focus on providing premium food and wine selections. Every detail has been taken into account to make certain that your experience at Brix is amazing and that service lends itself to our events as well.

The Vault is a one of a kind, private dining experience where our Chef will guide you through the wine and charcuterie selections and then prepare the charcuterie board in The Vault so that you can see how it all comes together. We would love to curate something specifically for you. To learn more, send us an email at



Can You Say It? Charcuterie char·cu·te·rie \ (ˌ)shär-ˌkü-tə-ˈrē \


Where We Stomp




7968 Kercheval St
Detroit, MI 48214

Wed – Thur: 4p-11p

Fri – Sat: 4p – 1a